What's the secret about The "Original" Toll House Cookie?? I think it's the "semi-sweet" morsels that build flavor around the brown sugar and walnuts....while the walnuts are "optional"....and... can be substituted for other accoutrements....The one ingredient that remains a "must have" are those chocolate bits...
So, here's the deal....there are some things you can mess with...and...some you can't....I think there's something to be said about the "balance" the semi-sweet morsels create in this well known and long favored cookie..
When you strike the right recipe for "success"....add....mix...but, don't beat it to death....you won't be able to distinguish the flavors....
It's just the way the cookie crumbles!
Your Employment Yenta....(Just call me "T")
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